​​Enjoy Chefs set menu and then feel free to order any more items from the a la carte options.

The set menu is £25.50pp including set of sushi along with Edamame beans and lotus root chips.
A la carte items are priced individually and will be shown on the day.

In December, we have special festive sushi menu which include "Bluefin Tuna", "Yellowtail Amberjack", "Grilled Eel" "Japanese Dessert" and more. This festive sushi course is £42.50. These special evenings are very popular and sell out quickly so if you are interested, I would recommend booking soon!!

There will be only limited seats left.  

To book please email us on wine@thewinecellarbse.co.uk